A friend recently asked about my apple crisp recipe, so I thought I'd post it... in case you're searching for a "healthier" dessert option to top of tonight's dinner.
Apple Crisp
Fill pie plate with apples (or any other fruit) as high as you want.
Sprinkle with cinnamon sugar (or brown sugar with fruits other than apples).
Crumbs mixture:
1/2 c. flour
1/4 c. brown sugar
1/4 c. oats
enough butter to make it moist and crumbly (approx. 1/3 c. butter)
Add milk (dash) if not moist enough or to reduce the amount of butter.
Mix crumb mixture together with hands. Crumble topping over fruit.
Bake in 350 degree oven until golden brown (approx.30 minutes) or in microwave for 10 minutes.
Enjoy topped with ice cream, as desired
Psalm 127:1 "Unless the Lord builds the house, they labor in vain who build it."
About Me
- Marlene S.
- I am the "wife of one husband", with three boys to love. I enjoy cooking, baking, scrapbooking, sewing, playing piano, reading, knitting, hospitality, cleaning, and gardening. At present my profession as homemaker includes the usual domestic arts as well as homeschooling.
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